About | Verandah

Verandah Bar & Restaurant is open from 11am – late, Monday – Friday. Book a table.

Social at Verandah is open Monday to Friday from 12pm – 3pm. Book your table now to avoid disappointment.

Social After Dark is runs on Wednesday, Thursday and Friday evenings from 5pm – late where we transform Social at Verandah into a late-night casual dining space for you to enjoy a refreshing drink, and delicious bite to eat. Table service available. Book your table now.

Verandah Public operates from 11am – late Monday  – Saturday! Book now.

Follow @verandahbarsydney or sign up to our mailing list for the latest news and updates.

Verandah Bar and Social is a one-stop entertainment hub where delectable food, decadent cocktails, and impeccable service meet to create the perfect urban oasis. Elegant and versatile,Verandah has 8 event spaces that cater for a myriad of adventures. See our Bar/Restaurant virtual tour here and our Social virtual tour here.

The kitchen, helmed by former AHA Chef of the Year Brad Sloane, showcases the enticing flavours of native Australia, with dishes ranging from quick bites to languid feasts, all comprised of ethically and locally-sourced produce.
Boasting a jungle vibe, a luxurious feel, all located 20 meters from Martin Place train station, Verandah becomes the pitch-perfect refuge right in the heart of Sydney’s bustling CBD.

From the Blog

COVID-19 Safe Events. We’re here to make your function as comfortable and safe as possible for you
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Meet Brad Sloane
Brad Sloane comes from rich food heritage and loves to play with the concept of Modern Australian c
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